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Sauces, soups, and stews

Soup Recipes

Browse soup recipes built for deep flavor, clear method, and repeatable comfort.

4 recipes found

Silky roasted tomato and red pepper bisque garnished with cream, basil and olive oil

Soup

Roasted Tomato and Red Pepper Bisque

A silky vegetarian bisque of deeply roasted tomatoes, sweet red peppers, onion and garlic, enriched with dry sherry, cream and butter.

1 hour 45 minutes Moderate
BisqueTomato Soup

Soup

Classic French Onion Soup

Deeply caramelized onions in a rich beef broth with white wine and dry sherry, finished beneath toasted baguette and a bubbling Gruyère crust.

2 hours 35 minutes Moderate
Broth-Based SoupOnion Soup

Soup

Loaded Baked Potato Soup

A refined loaded baked potato soup with oven-baked russets, bacon, leek, cheddar, sour cream and chives—rich and creamy without becoming heavy or gluey.

2 hours 15 minutes Moderate
Cream SoupPotato Soup
Lobster bisque topped with butter-warmed lobster, saffron cream and fresh chives

Soup

Lobster Bisque with Saffron Cream

A luxurious, silky lobster bisque made with roasted lobster shells, brandy, white wine and cream, finished with butter-warmed lobster and saffron cream.

2 hours 40 minutes Advanced
BisqueCream Soup

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